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Oliva

Oil

The Original should not be lost. Like recipes from long ago, like soft caresses, like our after-dinner conversations.

The Original leaves a fine, smooth taste on the palate. Subtle but intense, this refined oil has featured in our kitchens for 150 years, preserving the authentic flavor of every dish.

Quality and tradition: two ingredients that make this a versatile oil for the 21st Century can still be found in Spanish kitchens and all over the world.

Olive Oil
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Olive Oil

Olive Variety

Refined

Refined olive oil is obtained through physical-chemical processes that add taste and characteristics desired by the consumer. The refined oil has a lower acidity, a mild taste and smell and optimal oxidation stability.

Tasting

Tasting

A versatile olive oil that leaves a delightful sensation on the palate and preserves the authentic flavor of your dishes. Carbonell Original 0.4 is the perfect ingredient for your day-to-day cooking and is particularly recommended for hot use, such as for use in stews and for frying.

Olive Oil
Olive Oil
Olive Oil

Bottle and cap

The golden color and the Andalusian woman of our bottle make it an icon in Spanish kitchens since ever. In addition, with the new and exclusive drip cap, cooking and dressing is easier than ever.

Pairing
Pairing

Pairing

It is the perfect ingredient for your day-to-day cooking and is particularly recommended for hot use, such as for use in stews and for frying.

Pairing

Our recommendation