Origin
Manzanilla
Goodness transcends the oil itself. Cherishing the land, listening to each tree, dancing as we pick the olives, studying the flowers with the unconditional love of those who take care of each stem, each petal, each trunk, each olive… We make this oil a key member of the family.
And it is Extremadura that bathes us in nuances
In smell and on the palate. In body and soul.
Oils steeped in more than one hundred years of history: because it is history that provides us with the experience, and that experience combines with commitment for us to make our selections from hundreds of sources, the olive chosen among thousands of varieties.


Origin
Manzanilla
Extra Virgin olive oil is obtained without using chemical procedures or refinements and stands out for its superior quality. Among its properties is its low content of polyunsaturated fatty acids and its contribution in oleic acid and antioxidants.

Tasting
The patience, respect and care taken with the olives that produce this oil offer us intense, complex flavors, with hints of fruit and character in abundance.
It is a cold-pressed oil made from 100% Manzanilla olives. This extra virgin olive oil is rich with the fresh flavor of green banana and grass notes. Add a dash of this extra virgin olive oil to enhance the flavor of any dish.



Inspired by the arches of the Mosque of Cordoba, our glass bottle is an icon in Spanish kitchens. In addition, with the new and exclusive drip cap, cooking and dressing is easier than ever.

Extremadura is a region where tradition comes alive.
The region of Extremadura is characterized by its great biodiversity and fauna, with more than 30% of its surface being a protected natural area.
In this way the benefits of the traditional olive grove transcend the oil itself.

Bottle and cap
Inspired by the arches of the Mosque of Cordoba, our glass bottle is an icon in Spanish kitchens. In addition, with the new and exclusive drip cap, cooking and dressing is easier than ever.


Pairing
The Extremadura region is characterized by its rich biodiversity and wildlife, with more than 30% of its surface area listed as a protected natural space.
Because of this, the benefits of the traditional olive grove transcend the oil itself.

Our recommendation

CARNE
Rollo de Carne Carbonell
¡Sorprende a tus invitados y déjales un buen sabor de boca!

CARNES
Huevos Benedictinos
Delicioso, muy "instagrameable" y fácil de preparar.

PESCADOS Y MARISCOS
Montaditos de Pulpo
Si tú no vas al mar, que el mar venga a tu mesa con este delicioso plato.

POSTRES
Tofu asado
¡Anímate a prepararlo!

POSTRES
Brownie de chocolate
Como postre, plato fuerte, desayuno, snack o cena ¡nunca se le dice no a un brownie de chocolate!

VERDURAS
Crema de Champiñones
Un clásico que no puede faltar en tu mesa. ¡Disfruta!

POSTRES
Mousse de chocolate
Delicioso postre de chocolate para los más golosos de la casa.

VERDURAS
Puré de batata con crema de queso de cabra
Servido caliente es un perfecto entrante

VERDURAS
Tortilla con espárragos verdes y queso
Esta receta, muy de temporada, ¡es fantástica!

VERDURAS
Tortilla española con calabacín
Variante de la tortilla española tradicional que seguro que te gustará probar.

VERDURAS
Sopa rápida de kale
Rápida y cremosa. Esta sopa no dejará a nadie indiferente.

VERDURAS
Verduras asadas con menta
En el horno es una forma saludable y fácil de preparar las verduras

PASTA
Pasta cremosa con salmón y eneldo
Verduras, salmón y pasta. ¿Se te ocurre mejor combinación?

PASTA
Pasta con lavanda de mar y atún
Prueba esta receta de pasta diferente, económica, fácil y rápida

VERDURAS
Ensalada de salicornia con espárragos y salmón ahumado
Un plato ligero y completo. Perfecto para el verano.

PESCADOS Y MARISCOS
Teriyaki de salmón
Si te gusta el pescado al estilo oriental, prueba a preparar esta fácil y deliciosa receta

VERDURAS
Puré de brócoli con champiñones
Disfruta este sano puré.

VERDURAS
Crema de repollo con pollo ahumado y cilantro
Deliciosa crema de verduras

VERDURAS
Tortilla de calabaza con verduras salteadas
Una tortilla con un toque especial.

PASTA
Cuscús con zanahoria estofada y cacahuetes
Receta de cuscús de lo más completa y sencilla de preparar.

VERDURAS
Pimiento picante relleno
Saludable y rico aperitivo

PESCADOS Y MARISCOS
Filete de salmón al horno con repollo salteado
No te podrás resistir.