This oil has a distinctive quality, it captures the character of the land and those who care for it. The location, the breeze, the hints of fruit make this an outstanding olive oil.
Arbosana is a sweet and stylish oil that adds an Andalusian touch to dinner tables around the world
The aroma of the sea searches for us, reaching the steep mountainsides to pervade our olives with a harmonious flavor. The Andalusian countryside becomes a sea of olive trees that sprawl across an area of 3.7 million acres.
We cultivate our olive trees in hedgerows, an innovation that means the olives can be harvested at just the right time to achieve the best quality and 100% traceability
Extra Virgin olive oil is obtained without using chemical procedures or refinements and stands out for its superior quality. Among its properties is its low content of polyunsaturated fatty acids and its contribution in oleic acid and antioxidants.
Hoja de cata
This Extra Virgin Olive Oil is produced from 100% Arbosana olives, a variety blessed with a unique nutty and mild flavor.
Its flavor is a fruity, medium-intensity green olive with an aroma of apple, green almond, banana and green leaves. It has a pleasant, sweet touch to the palate, with notes of citrus fruit and nuts. No bitterness, with a slight spiciness.
It is the ideal accompaniment for any dish.
We work hand by hand with Andalusian farmers to protect the biodiversity, tradition, heritage and culture of the olive tree in the region. Know about the origin of Carbonell quality and a unique oil.
Andalusia is the
heart of the
of olive oil.
The care of olive groves is a great specialty of the region that has led to the cultivation of olive trees in hedge.
This technique allows all olives to have the same exposure to the sun and mature at the same time, thus being able to harvest mechanically in a short period of time, guaranteeing perfect quality.
Bottle and cap
Inspired by the arches of the Mosque of Cordoba, our glass bottle is an icon in Spanish kitchens. In addition, with the new and exclusive drip cap, cooking and dressing is easier than ever.
Its intense flavor makes it perfect for stews, fried dishes, pies and batters.
It is also an ideal seasoning for salads or fresh tomato toast.
Carbonell Meat Roll
Impress your guests and leave a good taste in their mouth!
Delicious, very "instagramable" and easy to prepare.
FISH AND SEAFOOD
If you don't go to sea, bring the sea to your table with this unique dish.
Cheer up to cook it!
For dessert, main course, breakfast, snack or dinner, you never say no to a chocolate brownie!
Creamy mushroom soup
Creamy mushroom soup is a classic, a must on your table. Enjoy!
Chocolate flavored dessert that will delight the most greedy of the house.
Sweet potato soup with goat’s cheese cream
This sweet potato soup is served hot and as a starter
Omelet with green asparagus and cheese
This recipe, very seasonal, is fanciful!
Spanish omelet with zucchini
Variant of the traditional Spanish omelet that you will surely like to try.
Quick kale soup
Fast and creamy. This soup will make everyone speechless.
Roasted vegetables with mint
In the oven is a healthy and easy way to prepare vegetables
Creamy pasta with salmon and dill
Vegetables, salmon and pasta. Can you think of a better combination?
Pasta with sea lavender and tuna
Cheap, easy and quick recipe for Italian pasta
Samphire salad with asparagus and smoked
A light and complete dish. Perfect for summer.
FISH AND SEAFOOD
Teriyaki of oily lean fish
If you love oriental style fish, you have to prepare this delicious and easy recipe.
Broccoli purée with garlic mushrooms
Enjoy this healthy purée.
Cabbage soup with smoked chicken and coriander
Comforting vegetable soups
Pumpkin omelet with stir-fried vegetables
An omelet with a special touch.
Couscous with roasted carrots and peanuts
Recipe of couscous complete and easy to prepare.
Spicy stuffed peppers
Healthy and tasty snack
FISH AND SEAFOOD
Baked fillet of salmon with stir-fried cabbage
You will not resist.